Ingredients
- 1Β½ ozold tom gin
- 1Β½ ozsweet vermouth
- ΒΌ ozmaraschino liqueur
- 1 dashangostura bitters
- πlemon twist(garnish)
π§ Tools
Instructions
- Add Old Tom gin, sweet vermouth, maraschino liqueur, and bitters to a mixing glass with ice.
- Stir for 20-30 seconds until well chilled.
- Strain into a chilled coupe glass.
- Express a lemon twist over the drink and drop it in as garnish.
π History
The Martinez dates to the 1880s and is often cited as a predecessor to the Martini. Jerry Thomas and other bartenders of the era recorded early versions.
