Ingredients

  • 1 ozblanco tequila
  • ½ ozkahlua
  • 5 ozhot coffee(freshly brewed)
  • 1 ozwhipped cream(for topping)

🔧 Tools

irish coffee glassbar spoonjigger

Instructions

  1. Warm an Irish coffee glass by filling with hot water, then discard.
  2. Add tequila and Kahlua to the warmed glass.
  3. Pour in fresh hot coffee and stir gently.
  4. Top with a generous layer of whipped cream.
  5. Sprinkle ground cinnamon over the cream.
  6. Serve immediately while hot.

📜 History

Mexican Coffee is a twist on the classic Irish Coffee, substituting tequila for whiskey and adding Kahlua for extra coffee depth. This dessert cocktail became popular in Mexican restaurants and resorts, where it is often prepared tableside with dramatic flair.

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