Mudslide
A decadent frozen dessert cocktail blending vodka with coffee and Irish cream
- 1 ozvodka
- 1 ozcoffee liqueur
- 1 ozirish cream liqueur
- 1 ozchocolate syrup
- 1 cupice(for blending)
- chocolate drizzle and whipped creamgarnish
- 1Add vodka and coffee liqueur and Irish cream and chocolate syrup and ice to a blender.
- 2Blend until smooth and thick.
- 3Pour into a hurricane glass drizzled with chocolate.
- 4Top with whipped cream and more chocolate drizzle.
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Born in the Caribbean and popularized in the 1980s as a frozen beach drink. The rich chocolatey version became a TGI Fridays signature.
🛒 Tools for This Recipe
Everything you need to make a great Mudslide at home.
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