Ingredients

  • 2 ozvodka
  • 1 ozwhite crème de cacao
  • ½ ozpeppermint schnapps
  • ½ ozhalf-and-half
  • 🍋crushed candy cane rim(garnish)

Instructions

  1. Rim a martini glass with crushed candy cane.
  2. Add vodka and crème de cacao and peppermint schnapps and half-and-half to a shaker with ice.
  3. Shake vigorously until well chilled.
  4. Strain into the prepared martini glass.
  5. Serve immediately.

📜 History

A modern holiday creation that became popular in American craft bars during the 2000s. It captures the flavors of the beloved peppermint bark confection in liquid form.

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