Ingredients

  • 1 envelopeUnflavored Gelatin
  • 1 cupDill Pickle Juice(from pickle jar)
  • ½ cupVodka
  • 1 slicePickle Slice(for garnish)
  • 🍋pickle chip, tajin rim(garnish)

🔧 Tools

saucepanmixing bowlshot cups

Instructions

  1. Heat pickle juice until steaming.
  2. Dissolve gelatin in hot pickle juice.
  3. Let cool for 3 minutes.
  4. Add vodka and stir well.
  5. Pour into shot cups.
  6. Refrigerate for at least 4 hours until set.
  7. Top with pickle slice and Tajin before serving.

📜 History

Pickle shots exploded in popularity in the 2010s after bartenders discovered that pickle juice smooths the bite of vodka. The jello version brings this trendy flavor to party format with all the tangy dill goodness.

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