Taro Milk
A creamy purple taro root drink popular at Asian tea shops.
- 2 tbsptaro powder(or cooked taro)
- 8 ozmilk(whole milk or oat)
- 1 tbspsugar(to taste)
- 1 cupice
- 1Add taro powder, milk, and sugar to blender.
- 2Blend until smooth.
- 3Add ice and blend again until frothy.
- 4Pour into a glass.
- 5Dust with additional taro powder.
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Taro milk drinks became popular through Taiwanese bubble tea shops and have spread globally.
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Everything you need to make a great Taro Milk at home.
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