Ingredients
- 2 tbspthai tea mix(strongly brewed and chilled)
- 8 ozhot water(for brewing)
- 2 ozsweetened condensed milk
- 1 ozevaporated milk(for topping)
Instructions
- Brew Thai tea mix in hot water for 5 minutes and strain.
- Stir in condensed milk while tea is still hot.
- Let cool to room temperature then refrigerate.
- Fill a glass with ice and pour in the sweetened tea.
- Top with a drizzle of evaporated milk.
- Stir before drinking.
📜 History
Known as Cha Yen in Thai, this iconic orange-colored drink became popular in Thailand and Thai restaurants worldwide.
