Ingredients
- 4 ozpineapple juice
- 2 ozcream of coconut(such as Coco Lopez)
- 1 cupice(for blending)
- 🍋pineapple wedge and cherry(garnish)
Instructions
- Add pineapple juice and cream of coconut and ice to a blender
- Blend until smooth and frothy
- Garnish with a pineapple wedge and maraschino cherry
- Pour into a hurricane glass
📜 History
The alcohol-free version of Puerto Rico's national drink offering the same tropical vacation vibes. Perfect for designated drivers and non-drinkers at pool parties.
