Ingredients
- 2 ozLondon dry gin
- ¾ ozyellow Chartreuse
- 1 dashorange bitters
- 🍋lemon twist(garnish)
Instructions
- Add all ingredients to a mixing glass with ice.
- Stir for about 30 seconds until well chilled.
- Strain into a chilled coupe glass.
- Express a lemon twist over the surface and drop it in.
📜 History
The Alaska cocktail appeared in Jacques Straub's 1914 book Drinks. Despite its name it was likely created in a warm climate. The yellow Chartreuse provides honeyed herbal sweetness to balance the gin.
