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boozy, citrus, bittersweet

Bairn

A spirit-forward Scotch stirrer with the orange sweetness of Cointreau and a lift of bitters -- simple, bold, and deeply satisfying.

scotchEasy~34% ABV
MethodStirGlassRocks GlassIcecubedGarnishOrange spiral
Recipe
Serves1
Ingredients
  • 2 ozscotch whisky
  • Β½ ozcointreau
  • 2 dashesorange bitters
  • Orange spiralgarnish
Instructions
  1. 1Combine all ingredients in a mixing glass filled with ice.
  2. 2Stir for 20 to 25 seconds until well chilled and properly diluted.
  3. 3Strain into a rocks glass over a large ice cube.
  4. 4Garnish with a long orange spiral.
#classic#scotch#whisky#spirit-forward#stirred
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History & Origin

The Bairn is a classic Scotch cocktail whose name is the Scottish and Northern English word for "child." The drink is believed to have originated around 1953 and has been associated with Cointreau's promotional materials for decades. Its combination of blended Scotch, orange liqueur, and orange bitters keeps the drink tightly focused on a rich citrus-and-whisky theme, making it an approachable spirit-forward serve for Scotch newcomers and enthusiasts alike.

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boozy, citrus, bittersweetβ—†Stir