Ingredients

  • 2 ozherbal liqueur(Licor Beirão)
  • 4 oztonic water
  • 1 wheelorange slice
  • 1 wholecinnamon stick(optional)

🔧 Tools

Instructions

  1. Fill a highball glass with ice cubes.
  2. Pour in Licor Beirão.
  3. Top with tonic water.
  4. Stir gently once.
  5. Garnish with an orange slice and optional cinnamon stick.

📜 History

Licor Beirão, created in 1929 in the Beira region, is Portugal's best-selling liqueur. Made from a secret blend of aromatic seeds, herbs, and spices, it has a distinctive flavor profile mixing cinnamon, eucalyptus, and citrus. The Beirão Tonic emerged as a modern serve that showcases the liqueur's complexity in a refreshing format. It's become a popular aperitif alternative to the ubiquitous Porto Tonic.

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