Berlin Mule
A bold German spin on the Moscow Mule — Jägermeister, ginger beer, and fresh lime over ice, garnished with cucumber.
- 1½ ozjagermeister
- 4 ozginger beer
- ½ ozlime juice
- Lime wedge, cucumber slicesgarnish
- 1Fill a highball glass with ice cubes.
- 2Squeeze 2 lime wedges directly into the glass and drop them in.
- 3Pour Jägermeister over the ice.
- 4Top with cold ginger beer and gently stir to combine.
- 5Garnish with cucumber slices and a lime wedge. Serve immediately.
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The Berlin Mule is Jägermeister's official branded riff on the Moscow Mule cocktail family. Where the Moscow Mule pairs vodka with ginger beer and lime, the Berlin Mule substitutes Jägermeister, using the German digestif's ginger, anise, and herbal botanicals to amplify the ginger beer's spicy character. The drink has been promoted internationally by Jägermeister since at least the 2010s as one of their core serves beyond the ice-cold shot, and appears on the brand's official recipe sites. The cucumber garnish adds a cooling fresh note that rounds out the spice.
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