Cardinale
The Negroni's drier, more austere cousin, swapping sweet vermouth for dry to create a cocktail of elegant restraint.
- 1½ ozgin
- 1 ozcampari
- 1 ozdry vermouth
- Orange twistgarnish
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A Negroni variation that substitutes dry vermouth for sweet, creating a drier, more austere cocktail. Referenced in Horace Sutton's 1950 book "Footloose in Italy" as a drink native to Italy alongside the Negroni. Popular in Rome mid-20th century.
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