Ingredients
- 1 boxinstant lemon pudding mix(3.4 oz box)
- 1 cupwhole milk(cold)
- ΒΎ cupcitrus vodka
- ΒΌ cuptriple sec
- 8 ozcool whip(thawed)
- πWhipped cream and lemon zest(garnish)
π§ Tools
Instructions
- Whisk pudding mix, cold milk, citrus vodka, and triple sec for 2 minutes.
- Continue whisking until thickened.
- Fold in Cool Whip until smooth.
- Divide among 2-oz plastic cups.
- Refrigerate at least 1 hour until set.
- Top with whipped cream and lemon zest before serving.
π History
The Lemon Drop cocktail was created in the 1970s in San Francisco and became a martini bar staple. This pudding shot captures its sweet-tart citrus profile in creamy form. The lemon pudding provides brightness while the vodka adds kick, creating a refreshing alternative to heavier chocolate-based shots.
