Hunch Punch
The quintessential Southern party punch known by many names including jungle juice. This fruity vodka and rum combination became a college party staple for its crowd-pleasing sweetness and easy preparation.
- 1Β½ cupsvodka
- 1Β½ cupswhite rum
- 4 cupsfruit punch
- 2 cupsorange juice
- 2 cupspineapple juice
- 2 cupslemon lime soda
- 2 cupsginger ale
- 4 cupsice
- 1Pour vodka and rum into a large punch bowl
- 2Add fruit punch, orange juice, and pineapple juice
- 3Stir well to combine
- 4Add fresh sliced fruit and refrigerate for 1-2 hours
- 5Just before serving, add ice to the bowl
- 6Pour in lemon-lime soda and ginger ale
- 7Stir gently and serve in punch cups
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Hunch Punch is a potent party punch that became infamous on American college campuses, particularly in the Southern United States. The exact origins are murky, as the drink evolved through countless fraternity parties and tailgates. Known for its deceptively sweet, fruity taste that masks its high alcohol content, Hunch Punch represents the tradition of communal drinking at American collegiate celebrations.
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Everything you need to make a great Hunch Punch at home.
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