Ingredients
- 1Β½ ozcognac
- ΒΎ ozdry vermouth
- ΒΌ ozorange curacao
- ΒΌ ozmaraschino liqueur
- 2 dashesorange bitters
- πCherry(garnish)
π§ Tools
Instructions
- Add all ingredients to a mixing glass with ice.
- Stir for 25-30 seconds until well chilled.
- Strain into a chilled coupe.
- Garnish with a cherry.
π History
The Morning Cocktail from the Savoy Cocktail Book belongs to the tradition of "eye-openers" meant to start the day or recover from the previous night. Its complex blend of brandy, vermouth, and two liqueurs creates a sophisticated flavor perfect for late brunch.
