Ingredients

  • 1 ozrye whiskey
  • 1 ozCampari
  • 1 ozdry vermouth
  • 🍋lemon twist(garnish)

Instructions

  1. Add rye and Campari and dry vermouth to a mixing glass with ice.
  2. Stir for 30 seconds until well chilled.
  3. Strain into a chilled coupe glass.
  4. Express a lemon twist over the drink.

📜 History

Created by Harry MacElhone at Harry's New York Bar in Paris for a sports writer friend. It uses the same formula as a Boulevardier but with dry vermouth for a more bitter result.

#prohibition-era#classic#stirred#spirit-forward#aperitif