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Tropical Trash Can Punch

A fruit-forward party punch featuring vodka with coconut rum for double tropical impact. Fresh fruit soaks overnight for boozy bites that are as popular as the punch itself.

Favorite

📋 Stir🥃 Punch Bowl🍋 {strawberries,orange-slices,pineapple-chunks}👅 {tropical,coconut,fruity,sweet}

📊 Servings:1

Ingredients

12 ozvodka
12 ozcoconut-rum
8 ozwhite-rum
48 ozfruit-punch
16 ozpineapple-juice
16 ozlemon-lime-soda
12 ozginger-ale
4 cupsice

🔧 Tools

mixing glassbar spoonstrainer

Instructions

Combine vodka, coconut rum, and white rum in a large container
Add fruit punch and pineapple juice
Slice fresh strawberries, oranges, and pineapple into container
Cover and refrigerate overnight for fruit to absorb spirits
Transfer to punch bowl and add ice
Pour in lemon-lime soda and ginger ale
Stir gently and serve with fruit in each cup

📜 History

Tropical Trash Can Punch is a fruity, party-sized adaptation of the Irish Trash Can cocktail concept. This version emphasizes tropical fruit flavors while maintaining the multi-spirit base that defines "trash can" style drinks. The punch emerged from American party culture, where hosts sought impressive-looking, potent drinks for summer celebrations and beach-themed events.

#batch#punch#party#tropical#summer#fruit

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~12% ABV

🍸 Drink Responsibly: Alcoholic beverages should only be consumed by adults of legal drinking age. Never drink and drive. If you choose to drink, please do so responsibly. Excessive alcohol consumption can be harmful to your health. If you or someone you know struggles with alcohol, contact the SAMHSA National Helpline at 1-800-662-4357.

Disclaimer: Recipes are provided for informational and entertainment purposes only. Nutritional information, ABV estimates, and other data are approximations and may vary based on specific ingredients and preparation methods used.