White Russian Pudding Shot
The Dude favorite cocktail transformed into a creamy pudding shot with vanilla pudding, vodka, and Kahlua.
- 1 boxinstant vanilla pudding mix(3.4 oz box)
- 1 cupwhole milk(cold)
- ½ cupvodka
- ½ cupkahlua
- 8 ozcool whip(thawed)
- Whipped cream and coffee beansgarnish
- 1Whisk pudding mix, cold milk, vodka, and Kahlua for 2 minutes.
- 2Continue whisking until thickened.
- 3Fold in Cool Whip until smooth.
- 4Divide among 2-oz plastic cups.
- 5Refrigerate at least 1 hour until set.
- 6Top with whipped cream and coffee bean before serving.
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The White Russian Pudding Shot takes the cult-status cocktail — the vodka, coffee liqueur, and cream drink that gained its defining pop culture moment through Jeff Bridges' character in the 1998 Coen Brothers film The Big Lebowski — and translates it into the pudding shot format that became a staple of American party culture in the early 2000s. Using vanilla or coffee-flavored pudding mix combined with vodka, Kahlua, and Irish cream or whipped cream, the shot recreates the White Russian's coffee-cream flavor profile in a spoonable, mousse-like consistency. The Big Lebowski's enduring cult following, sustained through annual Lebowski Fest celebrations worldwide, gives the White Russian Pudding Shot a built-in themed event context wherever fans of the film gather.
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Everything you need to make a great White Russian Pudding Shot at home.
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